Spend the better part of a day cooking and eating a traditional abruzzese meal. You will prepare local dishes, including ravioli, with the expert tuition of a chef, ending the day with an evening meal complete with wine and the food that you have prepared.  After a relaxing morning you will make a short journey to a local (and very elegant) agriturismo, a 10 minute drive from the house. Don’t expect to be back until later in the evening - there will be plenty to eat and drink. If you want the option of transport there and back this can be arranged, but is not included in the price.

One day cookery course – from field to fork

£220.00Price
Number of People
    Contact Steve & Marion

    If you have any questions about your next holiday please feel free to email Steve & Marion at: steve@casadelcolle.co.uk 

    Special Occasions

    Casa del Colle is a large house and can accommodate special occasions. Please get in touch to find out it can be made extra special  

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